This strawberry shortcake is only 3 Freestyle points per serving!
The only problem is it’s so good you might want more than one.
To make this recipe I used Bisquick Heart Smart. I have used it for other recipes like Chicken and Dumplings, Cheeseburger Pie, Biscuits and Gravy and Taco Pie.
It’s an easy way to lighten up a recipe, but it still tastes great!

I love any kind of strawberry dessert. One of my favorites is this Strawberry Crisp. The bonus is it’s only 2 points.
We always have strawberries at my house. Of course they taste better when they are in season, but I love them all year.
That’s what made me think of making a strawberry shortcake. I had the strawberries and Bisquick Heart Smart, and the other ingredients are staples I always have.
This recipe also uses skim milk and granulated Splenda. If you don’t want to use Splenda you can use sugar, just make sure you adjust the points.
Instead of using butter in this recipe I used apple sauce. It was a great way to save points!
To make the shortcake you just need to combine the Bisquick, milk, Splenda and applesauce. Mix it together and then just plop it on a baking sheet.
I’m not even kidding about plopping it on the baking sheet. Don’t try to make it look pretty, you can just drop it by the spoonful.
I cut up strawberries while the shortcake was baking. Once the shortcake was done (I let it cool for 10 minutes so it was easy to cut) I added some fat free Reddi Wip and strawberries to it.
You can have 4 tablespoons of the fat free Reddi Wip and it’s zero points. If you go over that you will need to add points.
Click here to view your WW Personal Points and track it on your app.

Yield: 8 servings (3 points per serving for blue, green and purple)
Click here to view your WW Personal Points and track it on your app.
- 1 3/4 cups Bisquick Heart Smart
- 1/2 cup skim milk
- 2 tablespoons unsweetened applesauce
- 2 tablespoons granulated Splenda
- 1 pint strawberries
- Fat free Reddi Wip
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Preheat oven to 425 degrees F.
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Add the Bisquick Heart Smart, skim milk, unsweetened applesauce and Splenda to a mixing bowl. Mix together.
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Add 8 spoonfuls of dough to a baking sheet. Bake for 10 minutes, or until golden. Let cool for 10 minutes before cutting in half.
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While that is baking, chop up the strawberries.
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To assemble, add some whipped cream to the bottom of the shortcake, then add chopped strawberries, followed by more whipped cream. Next add the top of the shortcake. Enjoy!
If you’re looking for some zero point recipes, check out my post 20 Zero Point Recipes or my post 20 (More) Zero Point Recipes. Both are filled with delicious recipes that won’t cost you a single point! They’re perfect for days when you’re running low on points, or trying to save up points for a night out.
If you’re looking for dessert recipes you can visit 50 Weight Watchers Freestyle Desserts. It’s filled with delicious desserts perfect for Weight Watchers!

I entered this into the recipe builder for WW. I came up with 4 points on the purple plan. Your pinterest page claims it is 3 points on purple. Am I missing something?
I’m not sure what was put in your recipe builder but mine said:
1 3/4 cups Bisquick Heart Smart = 23 points
1/2 cup fat free skim milk = 2 points
2 T Unsweetened applesauce = 0 points
Strawberries = 0 points
You can have 4 tablespoons of fat free Reddi Wip for 0 points. You don’t need more than that for one strawberry shortcake.
Total points = 25. 8 servings = 3 points for blue, green and purple.
Will it work with almond milk?
I’m not sure, I haven’t tried.
Excellent..was able to indulge and stay on track! FYI fairlife milk is zero for 1/4 cup..I made half a recipe!
That’s great!