This is another 0 point snack! Fresh blueberries and yogurt taste great together. The most difficult part of this recipe is waiting for it to freeze.
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I used 1 cup of fresh blueberries (you could also use frozen) and 1 tablespoon of sugar free maple syrup. I cooked it in a saucepan for 10 minutes.
This FroYo only needs about 2 tablespoons of the blueberry mixture. So I put the rest of the blueberries in the fridge and I use it as a jelly for my toast.
You could also put it over waffles. Or you could eat it by the spoonful…it’s that good!
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You can also check out my Peanut Butter Jelly FroYo, FroYo Bites and the original FroYo Bark. All of these frozen yogurt barks make for a yummy and low point snack.
If I had to pick a favorite it would probably be the Peanut Butter Jelly FroYo. Peanut butter and jelly always reminds me of being a kid plus the FroYo looked really cool!
Some things I used for this recipe:
If you’re looking for some zero point recipes, check out my post 20 Zero Point Recipes or my post 20 (More) Zero Point Recipes. Both are filled with delicious recipes that won’t cost you a single point! They’re perfect for days when you’re running low on points, or trying to save up points for a night out.
If you’re looking for more dessert recipes you can visit 50 Weight Watchers Freestyle Desserts. It’s filled with delicious desserts perfect for Weight Watchers!
Yield: 3 servings (0 points per serving for blue and purple, 1 point per serving for green)
Click here to view your WW Personal Points and track it on your app.
- 1 cup fresh blueberries
- 1 tablespoon sugar free maple syrup
- 1 cup fat free plain Greek yogurt
- 1 teaspoon vanilla extract
- 2 packets Splenda
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Add blueberries and sugar free maple syrup to a small saucepan. Cook over medium-low heat for 10 minutes and let it cool. I used a fork to break up the blueberries some.
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While the blueberries are cooking, mix together Greek yogurt, vanilla and Splenda.
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Line an 8×8 pan with parchment paper. Add the yogurt mixture to the pan.
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Use a small spoon and drop small amounts of the blueberry mixture to the yogurt. Use a butter knife to swirl it into the yogurt.
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Freeze for 2 hours.
Patricia
March 11, 2018 at 8:42 amAll I have is real vanillla extract! Can this be used instead?
keepingonpoint
March 11, 2018 at 12:19 pmYes, since it’s only a teaspoon it would still be 0 points.
EW
March 12, 2018 at 10:02 amHas anyone tried different flavors?
Amanda
June 22, 2018 at 5:04 pmCan I use frozen blueberries?
keepingonpoint
June 23, 2018 at 12:02 pmI haven’t tried it, but I don’t see why not.
Shirley Schorback
April 24, 2018 at 7:43 pmI have made this with strawberries and bananas also mixed in..very nice.
you can also put the mixture into icy pole containers and freeze. 0 pts
keepingonpoint
April 24, 2018 at 7:44 pmGood ideas!
PK
January 5, 2019 at 9:42 pmThis was yummy! I only had a little fruit so I made it in a small ramekin
keepingonpoint
January 5, 2019 at 9:58 pmI’m so happy you liked it!
Adell
January 18, 2019 at 10:55 pmHow many does it serve?
keepingonpoint
January 18, 2019 at 10:59 pmIt’s zero points no matter how many servings! 🙂
Tracy Boudreaux
August 24, 2019 at 2:54 amCan you use honey instead of maple syrup
keepingonpoint
August 25, 2019 at 11:25 amI’ve never tried it so I’m not sure how it would taste. If you do just make sure to add the points for the honey. 😊
T
January 12, 2020 at 8:26 pmI can’t digest Splenda or any other sweetener in that category, can I use anything else as a replacement? Has anyone used anything other than Splenda? Can I use vanilla flavored yogurt instead?
lynda
November 5, 2020 at 1:37 pmInstead of sugar free maply syrup, I used skinny girl 0 point jam. It was delicious. If you use honey there are points but I don’t know how many. How about coconut sugar?
Nancy Spool
February 1, 2020 at 6:50 pmI use Swerve or another alcohol sugar. Taste is good
Renee Lasker
July 20, 2021 at 9:12 pmAfter this freezes how do I keep it to eat it? Do I have to keep it in the freezer
keepingonpoint
July 21, 2021 at 9:18 pmYes, I keep it in the freezer
Robin
May 22, 2022 at 5:54 pmCan you sub plain non fat yogurt instead of Greek ??
keepingonpoint
May 23, 2022 at 10:16 amSure! If you follow Weight Watchers double-check the points.
Lynn
January 13, 2024 at 4:10 pmWell, this froze into an ice-cube for me, so I put it in the fridge to soften, then into 2 dessert cups and turned it into a parfait. I’d make it again simply placing the mixture into dessert cups. The flavour was very nice!