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Ground Beef Grilled Cheese

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I had some leftover ground beef that I wasn’t sure what to do with. It was lunch time and I wanted a sandwich.

I came up with this Ground Beef Grilled Cheese. It’s kind of a cross between a patty melt and sloppy joe.

It was filling and tasty!

Click here to view your WW Personal Points and track it on your app.

How to make a Ground Beef Grilled Cheese:

I was only working with 4 ounces of ground beef. It was perfect for two sandwiches.

Add the ground beef and chopped onion to a skillet on medium heat. Season it with Worcestershire sauce, garlic powder, salt and pepper.

Brown the beef and drain the grease. I poured the beef into a small bowl and cleaned out the nonstick skillet.

The only cheese I had was shredded part-skim mozzarella cheese. I added 1/4 cup of cheese to each sandwich and topped the cheese with the ground beef.

To help keep the points low, I didn’t spread butter on the bread. Instead, I sprayed the pan with olive oil spray and added the sandwich.

Cook each side of the sandwich for 3-4 minutes, or until it’s golden brown.

I served my sandwich with pickles since they’re zero points.

Ground Beef Grilled Cheese
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
 

Yield: 2 sandwiches (each serving is one sandwich)

Click here to view your WW Personal Points and track it on your app.

Ingredients
  • 4 oz. 95% lean ground beef
  • 2 tablespoons yellow onion, chopped
  • 1 teaspoon Worcestershire sauce
  • 1/8 teaspoon garlic powder
  • Salt and pepper, to taste
  • 4 slices Sara Lee 45 calorie white bread
  • 1/2 cup part-skim mozzarella cheese, shredded
Instructions
  1. Add the ground beef and chopped onion to a preheated skillet on medium heat.

  2. Break up the ground beef. Brown then drain the grease.

  3. Pour the ground beef into a bowl and clean out the skillet.

  4. Add half of the cheese to a slice of bread and top with half of the ground beef. Cover with a second slice of bread.

  5. Spray the skillet with olive oil spray, and add the sandwich. Cook for 3-4 minutes on each side or until it's golden brown.

  6. Repeat steps 4 and 5 for the second sandwich.

Here are some more WW friendly recipes:

Italian Hawaiian Roll Sliders

Gourmet Grilled Cheese Sandwich

Meatball Subs

If you’re looking for some zero point recipes, check out my post 20 Zero Point Recipes or my post 20 (More) Zero Point Recipes. Both are filled with delicious recipes that won’t cost you a single point! They’re perfect for days when you’re running low on points, or trying to save up points for a night out.

If you’re looking for dessert recipes you can visit 50 Weight Watchers Freestyle Desserts. It’s filled with delicious desserts perfect for Weight Watchers!

Are you looking for a meal plan that’s Weight Watchers friendly? I have over 100 meal plans that you can choose from and I post a new one each week. Click here to check them out!

Recipe Rating




Ground Beef Grilled Cheese — Keeping On Point | My Meals are on Wheels

Friday 6th of May 2022

[…] Ground Beef Grilled Cheese — Keeping On Point […]

Sara

Friday 29th of April 2022

It's just a quesadilla or burrito made with beef & cheese. Been eating them for decades

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