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French Bread Pizza

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I love pizza!

Traditional, thin-crust, square, veggie, BBQ, you name it, and I like it.

Since I have teenage daughters, we usually have some frozen pizzas on hand. I love the Red Baron French bread pizzas!

According to the WW app, the Red Baron French bread supreme pizza is 13 points. It wasn’t as bad as I expected, but I knew I could lighten it up.

This lightened up French Bread Pizza is only 7 points with my WW Personal Points. Click here to view your WW Personal Points and track it on your app.

One way I was able to lighten it up was by using a whole wheat baguette. I cut a piece of the baguette, then cut it in half.

I cut the baguette until I had four pieces. Each piece was 2.5 oz. each, I used a food scale to make sure.

Once the baguettes were cut I put them on a large baking sheet and spritzed them with olive oil spray.

Next, I put them in the oven for 5 minutes at 400 degrees. I wanted the baguettes to get toasted before adding the toppings. French bread pizza always has a crispy crust!

Top the pizza with your favorite toppings. I did two pizzas that had tomato, fresh basil, red pepper flakes and Italian seasoning.

The other two pizzas I used turkey pepperoni, red onion and green pepper.

All of the toppings I used were zero points or very low points.

After the bread is toasted, I added the pizza sauce, part-skim mozzarella cheese and the toppings.

Put the pizzas back in the oven for 5 minutes or until the cheese is melted.

I like to serve my pizza with a low point side salad. It’s a filling and delicious meal!

This lightened up French Bread Pizza is perfect for a pizza craving.

French Bread Pizza
Prep Time
15 mins
Cook Time
10 mins
Total Time
25 mins
 

Yield: 4 servings

Click here to view your WW Personal Points and track it on your app.

Ingredients
  • 4 pieces whole wheat baguette (2.5 oz. each)
  • 3/4 cup pizza sauce
  • 3/4 cup part-skim mozzarella cheese, shredded
Optional Toppings:
  • Turkey pepperoni, red onion, green pepper, tomatoes, fresh basil, red pepper flakes, Italian seasoning
Instructions
  1. Preheat oven to 400 degrees F.

  2. Spritz the baguettes with olive oil spray. Place them in the oven for 5 minutes to toast them.

  3. Spread the pizza sauce over the bread, then add the cheese.

  4. Add any additional toppings, and place in the oven for 5 minutes, or until the cheese is melted.

Here are some more WW friendly recipes:

Chicken Bacon Ranch Pizza

Pizza Egg Rolls

Cheeseburger Pizza

Buffalo Chicken Pizza

If you’re looking for some zero point recipes, check out my post 20 Zero Point Recipes or my post 20 (More) Zero Point Recipes. Both are filled with delicious recipes that won’t cost you a single point! They’re perfect for days when you’re running low on points, or trying to save up points for a night out.

If you’re looking for dessert recipes you can visit 50 Weight Watchers Freestyle Desserts. It’s filled with delicious desserts perfect for Weight Watchers!

Are you looking for a meal plan that’s Weight Watchers friendly? I have over 100 meal plans that you can choose from and I post a new one each week. Click here to check them out!

Recipe Rating




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