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Buffalo Chicken Quesadillas

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These Buffalo Chicken Quesadillas are perfect for lunch or a light dinner!

They’re also very easy to make!

I cheated and bought a rotisserie chicken. It only took me 15 minutes to make these quesadillas.

To keep these quesadillas low in points I bought the Ole Xtreme High Fiber Tortillas. They’re only 1 point each!

I wasn’t sure if the grocery store would have them right now, but they had a ton!

The first thing I did was removed the chicken breasts, shredded them and added it to a mixing bowl.

I used buffalo wing sauce, reduced fat cream cheese (room temperature) and part skim mozzarella cheese for the chicken mixture.

I added it all to the mixing bowl with the chicken and stirred it to combine.

Then it was time to split the chicken mixture in half. I had enough to make two quesadillas.

You’ll want to put half of the chicken mixture on one half of a tortilla, then fold the top over.

I let them cook in a frying pan for 3-4 minutes on each side.

That’s all there is too it! I added a little bit of fat-free sour cream and chives to the top.

If you’re looking for more quesadilla recipes you can try this Western Quesadilla for breakfast, Veggie Quesadillas or this Chicken Quesadilla Pie which is one of my favorites!

All of those recipes are good ways to use up the rest of the Ole Xtreme Tortillas.

Buffalo Chicken Quesadilla
Prep Time
10 mins
Cook Time
8 mins
Total Time
18 mins
 

Yield: 2 Quesadillas (6 points per quesadilla for blue and purple, 10 points per quesadilla for green)

Ingredients
  • 2 small boneless, skinless chicken breasts, cooked and shredded
  • 1/4 cup buffalo wing sauce
  • 1 oz. reduced-fat cream cheese (room temperature)
  • 2 oz. part-skim mozzarella cheese, shredded
  • 2 Ole Xtreme High Fiber Tortillas
Instructions
  1. Pre-heat a frying pan over medium heat.

  2. Add the chicken, buffalo wing sauce, cream cheese and mozzarella cheese to a bowl and stir to combine.

  3. Add half of the chicken mixture to one half of a tortilla. Fold the top over, then repeat with the second tortilla.

  4. Heat the quesadillas 3-4 minutes on each side. Optional: serve with fat-free sour cream and chives.

If you’re looking for some zero point recipes, check out my post 20 Zero Point Recipes or my post 20 (More) Zero Point Recipes. Both are filled with delicious recipes that won’t cost you a single point! They’re perfect for days when you’re running low on points, or trying to save up points for a night out.

If you’re looking for dessert recipes you can visit 50 Weight Watchers Freestyle Desserts. It’s filled with delicious desserts perfect for Weight Watchers!

Recipe Rating




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