Name: Mixed Berry Dump Cake
Prep time: 5 min
Cook time: 50 min
Total time: 55 min
Ingredients: 1 box Pillsbury zero sugar classic yellow cake mix; 24 oz. frozen mixed berries; 2 cups Sprite Zero (or Diet 7UP)

Please follow and like us:

This Mixed Berry Dump Cake only takes 3 simple ingredients to make!

With about 5 minutes of prep time, this recipe can’t get any easier.

The cake is delicious on its own or you can top it with fat-free Cool Whip, fat-free whipped cream or low point ice cream.

Nobody will ever know that this cake is WW friendly!

How I lightened up this recipe:

Instead of using regular cake mix I used Pillsbury zero sugar classic yellow cake mix. They changed the name and the box design:

When I scanned the barcode it still came up as the moist supreme sugar free yellow cake mix.

Instead of using oil and eggs, I used Sprite Zero. You can also use Diet 7UP.

The carbon dioxide bubbles in the pop act as a leavening agent. It’s what makes baked goods rise and also makes them light and fluffy.

I also used 24 oz. of frozen vegetables, which was 0 points.

The Sprite Zero is also 0 points, so just the cake mix adds points to this recipe.

Click here to track the WW points on your app

Track points on the WW app

How to make this Mixed Berry Dump Cake:

Preheat the oven to 350 degrees F.

Spray a 9×13 baking dish with cooking spray.

Pour 24 ounces of mixed berries into the dish.

Top the berries with the dry cake mix. Make sure to spread the cake mix evenly over the fruit.

Pour the Sprite Zero over the cake mix. I used a fork to make sure all of the cake mix was wet and that there were no dry clumps of cake mix.

You don’t want to stir the fruit and cake mix together.

Bake the cake for 45-50 minutes. Let the cake cook for 10 minutes before serving.

This is a delicious dessert that’s easy to make!

If you’re looking for WW friendly dinner recipes check out my post – 50 WW Friendly Dinner Recipes.

Mixed Berry Dump Cake

Prep Time

5 mins

Cook Time

50 mins

Total Time

55 mins

Yield: 15 servings (3 points per serving)

Click here to track the WW points on your app

Ingredients

1 box Pillsbury zero sugar classic yellow cake mix
24 oz. frozen mixed berries
2 cups Sprite Zero (or Diet 7UP)

Instructions

Preheat oven to 350 degrees F.
Spray a 9×13 baking dish with cooking spray
Pour the mixed berries into the baking dish.
Top the berries with dry cake mix. Make sure to spread the cake mix evenly over the fruit.
Pour the Sprite Zero over the cake mix. I used a fork to make sure all of the cake mix was wet and that there were no dry clumps of cake mix. Do not stir the fruit and cake mix together.
Bake the cake for 45-50 minutes, or until the cake mix is yellow and cooked through.

Here are some more WW friendly dessert recipes:

If you’re looking for some zero point recipes, check out my post 20 Zero Point Recipes or my post 20 (More) Zero Point Recipes. Both are filled with delicious recipes that won’t cost you a single point! They’re perfect for days when you’re running low on points, or trying to save up points for a night out.

If you’re looking for dessert recipes you can visit 50 Weight Watchers Freestyle Desserts. It’s filled with delicious desserts perfect for Weight Watchers!

Are you looking for a meal plan that’s Weight Watchers friendly? I have over 100 meal plans that you can choose from and I post a new one each week. Click here to check them out!

Share this:

Like this: