You better hold on to your socks….because these fajitas are going to knock em off!
They are delicious, easy to make and low in points. If you leave out the shell they are 0 points!
I used a shell (1 point), some fat free sour cream (1 point) and fat free salsa.
My dinner was only 2 Freestyle points.
Click here to view your WW Personal Points and track it on your app.
I’m just thankful there was some leftover so I can take it to work tomorrow for lunch.
I cooked the chicken and veggies all together on a baking sheet and baked it in the oven.
I lined the baking sheet with aluminum foil.
Clean up from dinner was super easy! That’s always a bonus.
This is a great recipe for those crazy days during the week when you want to cook dinner, but you don’t have a lot of time.
Trust me, this was way better than stopping at a McDonald’s drive thru. See the recipe below!
Some things I used for this recipe:
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Yield: 4 Servings (0 points for blue and purple, 3 points per serving for green)
Click here to view your WW Personal Points and track it on your app.
- 1 lb. boneless, skinless chicken breasts
- 1 green pepper
- 1 red pepper
- 1 yellow pepper
- 1 small onion
- 1 tablespoon chili powder
- 1/2 teaspoon salt
- 1 teaspoon cumin
- 1 teaspoon oregano
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1/4 teaspoon black pepper
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Preheat oven to 400 degrees F.
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In a small mixing bowl mix together the chili powder, salt, cumin, oregano, onion powder, garlic powder and black pepper.
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Slice green, red, yellow peppers and onions.
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Spray a baking sheet with no stick cooking spray. Add peppers and onions to it.
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Cut chicken into long thin strips and place on top of the veggies.
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Sprinkle the chicken with 1/2 of the seasoning. (Save the other 1/2 for the next time you make these.)
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Bake for 25 minutes, mixing half way through.
If you’re looking for some zero point recipes, check out my post 20 Zero Point Recipes or my post 20 (More) Zero Point Recipes. Both are filled with delicious recipes that won’t cost you a single point! They’re perfect for days when you’re running low on points, or trying to save up points for a night out.
If you’re looking for more dessert recipes you can visit 50 Weight Watchers Freestyle Desserts. It’s filled with delicious desserts perfect for Weight Watchers!
Linda Ford
July 7, 2018 at 8:20 pmSounds really good-can’t wait to try it! You mention a “shell” in the recipe-is that a paste shell or fajita wrap? Thanks for the recipe!!
Pita
July 7, 2019 at 10:22 pmI too would like to know why a shell wasn’t listed. It’s of course zero points because of the chicken and veggies. But why not say it’s 3 points and count a tortilla… 🤔
keepingonpoint
July 7, 2019 at 10:30 pmThe recipe itself is for the chicken fajita portion. If you eat just the chicken and veggies it’s zero points. I offer a suggestion to add a low point tortilla and other add-on’s because I know some people don’t want to eat just the chicken fajita portion. I hope that answers your question 😊
Anna
October 3, 2020 at 12:30 amThank you for sharing your recipes they are Fantastic!!!
Susan O’Brien
December 12, 2020 at 3:32 pmJust love this recipe. Delicious and easy!!!
Pk
November 16, 2022 at 8:27 pmMade this tonight for dinner. We both loved it. I didn’t have all the spices so I used taco seasoning that I had. Ate it with low carb tortillas.
keepingonpoint
November 16, 2022 at 9:18 pmSo happy you liked it!
sheri
February 23, 2023 at 11:41 amI’ve been looking for zero point fajitas! Thanks.
keepingonpoint
February 23, 2023 at 1:41 pmYou’re welcome! 🙂