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Blackened Shrimp

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These Blackened Shrimp are perfect for an easy, low point meal!

They taste great on their own or you can turn them into shrimp tacos, add them to a salad or make lettuce wraps.

Click here to view your WW Personal Points and track it on your app.

To make this Blackened Shrimp I started by making the seasoning. You need:

  • Smoked paprika
  • Onion powder
  • Garlic powder
  • Black pepper
  • Salt
  • Cayenne pepper
  • Oregano
  • Thyme

Making the seasoning is as easy as adding everything to a small bowl and mixing it together.

For this recipe you can use fresh or frozen shrimp. If you’re using frozen shrimp you’ll want to thaw it first.

I bought shrimp that was deveined with the tails removed. Pat the shrimp with paper towel and add them to a large bowl.

Add the seasoning to the shrimp and toss it to coat. Make sure all of the shrimp is covered with seasoning.

You want to add the shrimp to a hot pan in a single layer. I used a nonstick pan that I misted with olive oil spray.

The pan should be on medium-high heat. I cooked my shrimp for 3 minutes on each side.

I like to add a little fresh lime juice when my shrimp is done cooking.

This Blackened Shrimp is perfect when you want to make dinner but don’t have a lot of time!

Blackened Shrimp
Prep Time
10 mins
Cook Time
6 mins
Total Time
16 mins
 

Yield: 4 servings

Click here to view your WW Personal Points and track it on your app.

Ingredients
  • 1 lb. raw shrimp (peeled and deveined)
  • 1 tablespoon smoked paprika
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon salt
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon oregano
  • 1/4 teaspoon thyme
Instructions
  1. Preheat a pan on medium-high heat.

  2. In a small bowl mix together the smoked paprika, onion powder, garlic powder, black pepper, salt, cayenne pepper, oregano and thyme.

  3. Use a paper towel to pat the shrimp dry. Add the shrimp to a medium bowl and add the seasoning. Mix together to coat all of the shrimp.

  4. Spray the pan with olive oil spray. Add the shrimp in a single layer and cook for 3 minutes on each side.

Here are some more WW friendly recipes:

Lemon Garlic Shrimp Pasta

Salmon Bowl

Angel Hair Pasta with Bacon and Garlic

Chick-fil-A Kale Crunch Salad

If you’re looking for some zero point recipes, check out my post 20 Zero Point Recipes or my post 20 (More) Zero Point Recipes. Both are filled with delicious recipes that won’t cost you a single point! They’re perfect for days when you’re running low on points, or trying to save up points for a night out.

If you’re looking for dessert recipes you can visit 50 Weight Watchers Freestyle Desserts. It’s filled with delicious desserts perfect for Weight Watchers!

Are you looking for a meal plan that’s Weight Watchers friendly? I have over 100 meal plans that you can choose from and I post a new one each week. Click here to check them out!

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