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Whipped Feta Cucumber Bites

Yield: 8 servings (3 cucumber bites per serving)
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Prep Time20 minutes
Total Time20 minutes

Ingredients

  • 5 oz. reduced-fat feta cheese
  • 5 tablespoons fat-free sour cream
  • 1 clove garlic
  • 1 teaspoon fresh lemon juice
  • Pinch of oregano
  • Pinch of black pepper
  • 1 cucumber
  • 2 tablespoons tomato, finely diced
  • 1 tablespoon red onion, finely diced
  • 1/2 teaspoon dried dill

Instructions

  • Add the feta, sour cream, lemon juice, garlic, oregano and black pepper to a food processor.
  • Blend until the mixture is smooth and creamy, scraping down the sides as needed.
  • Slice the cucumber into rounds or thick slices, depending on your preference. Arrange the cucumber slices on a serving plate or platter.
  • Spoon or pipe the whipped feta mixture onto each cucumber slice. Sprinkle the whipped feta with dried dill.
  • Add a small amount of tomatoes and red onion on top of the cucumber bites.
  • Serve immediately or refrigerate until ready to enjoy.

Notes

NUTRITION INFORMATION:
1 of 8 servings (3 cucumber bites per serving)
44 calories, 2g total fat, 1g saturated fat, 160 mg sodium, 4g total carbs, 0g dietary fiber, 1g sugars, 4g protein (myfitnesspal.com)