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Mixed Berry Sorbet

Yield: 2 servings
Prep Time5 minutes
Freeze time4 hours
Total Time4 hours 5 minutes
Course: Dessert

Ingredients

  • 2 cups frozen mixed berry fruit (or fruit of your choice)
  • 1/2 cup granulated Splenda
  • 1/4 cup water
  • 1 teaspoon fresh lemon juice

Instructions

  • Add all of the ingredients to a blender and puree.
  • Pour into an 8x8 baking pan, cover with plastic wrap and freeze 4 hours.