• Lay pickle chips on a paper towel. Dab the top with another piece of paper towel.
• Whisk the egg in a bowl with the Old Bay Seasoning and garlic powder. Add flour to a separate bowl, and breadcrumbs in another. Line them up flour, egg, then breadcrumbs.
• Dip a pickle chip in the flour, egg, then breadcrumbs. Set them on a baking sheet lined with parchment paper. Repeat until all of the pickles are done.

For the air fryer:

• Preheat the oven to 400 degrees.
• Add the pickle chips to the bottom of the air fryer in a single layer. Spray with olive oil spray.
• Set the time for 8 minutes. Flip the pickles half way through. Serve with your favorite sauce.

For the oven:

• Preheat the oven to 425 degrees F.
• Spray the pickle chips with olive oil spray. Bake for 15 minutes, flipping half way through. Serve with your favorite sauce.