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Club Sandwich

Yield: 1 sandwich
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Prep Time10 minutes
Cook Time5 minutes
Total Time15 minutes

Ingredients

  • 2 slices bread (1 point per slice)
  • 1 slice center cut bacon
  • 1 tablespoon light mayonnaise
  • Iceberg lettuce
  • Tomato slices
  • 2 oz. Boar's Head oven roasted turkey
  • 2 oz. Boar's Head ham

Instructions

  • Add bacon to a frying pan and cook over medium heat until the desired doneness. Place cooked bacon on a paper towel and dab off the grease, break bacon in half.
  • Toast the bread slices.
  • Assemble the sandwich by adding mayonnaise to the toasted bread, lettuce, tomatoes, bacon, turkey, and ham.