5 Ingredient Salsa Verde Chicken (High Protein & WW Friendly)
Yield: 4 servingsClick here to track the points on your Weight Watchers app. There are 6g net carbs per serving.
Prep Time5 minutesmins
Cook Time40 minutesmins
Total Time45 minutesmins
Servings: 4
Ingredients
4bone in chicken thighs, skin removed
1cupsalsa verde
3clovesgarlic, minced
1teaspoonground cumin
1small candiced green chiles, drained
Instructions
Preheat oven to 400 degrees F and spray a baking dish with nonstick cooking spray.
Remove the skin from the chicken thighs and place them in the baking dish in a single layer. Season the chicken with salt and pepper.
Mix salsa verde, garlic, cumin, and green chiles. Pour evenly over the chicken.
Bake for 40–45 minutes, until chicken reaches 165 degrees F.
Notes
NUTRITION INFORMATION:1 of 4 servings (There are 6g net carbs per serving)222 calories, 9g total fat, 3g saturated fat, 559 mg sodium, 7g total carbs, 1g dietary fiber, 2g sugars, 28g protein (myfitnesspal.com)