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Poutine

Yield: 2 servings (7 points per serving for blue, green and purple)
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Side Dish, Snack

Ingredients

  • 40 Ore Ida crinkle cut frozen fries
  • 1 oz. part-skim mozzarella cheese (block)
  • 1 (.87 oz.) packet McCormick brown gravy

Instructions

  • Bake or air fry the frozen potatoes.
  • Heat oven to 350 degrees F.
  • Cut the mozzarella cheese into small pieces.
  • Put the fries on a baking sheet and top with the mozzarella cheese. Bake for 5 minutes.
  • Prepare the gravy according to the directions on the packet. Pour 2-4 tablespoons of the gravy over the fries. Enjoy!