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No-Bake Lemon Cheesecake Cups

Yield: 4 servings
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Prep Time15 minutes
Total Time15 minutes
Servings: 4

Ingredients

  • 2 cups fat-free Greek yogurt
  • 1 (1 oz.) zero-sugar cheesecake pudding mix
  • 2 tablespoons fresh lemon juice
  • Zest of 1 lemon
  • 2 full graham cracker sheets

Instructions

  • In a medium bowl, whisk together the Greek yogurt and sugar-free cheesecake pudding mix until smooth.
  • Stir in the lemon juice and lemon zest.
  • Divide the crushed graham crackers evenly among 4 small dessert cups or jars (about 1 tablespoon per cup).
  • Spoon the cheesecake mixture over the graham cracker crumbs.
  • Garnish with a little extra lemon zest if desired.

Notes

NUTRITION INFORMATION:
1 of 4 servings
101 calories, 0g total fat, 0g saturated fat, 344 mg sodium, 12g total carbs, 0g dietary fiber, 5g sugars, 12g protein (myfitnesspal.com)