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Honey Garlic Shrimp

Yield: 4 servings
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Prep Time10 minutes
Cook Time5 minutes
Total Time15 minutes

Ingredients

  • 1 lb. large shrimp (thawed, peeled, deveined, and tails removed)
  • 2 tablespoons honey
  • 3 cloves garlic, minced
  • 2 teaspoons reduced sodium soy sauce
  • 1/4 teaspoon ground ginger
  • Salt, to taste
  • Pinch of red pepper flakes (optional)
  • Green onions for garnish (optional)

Instructions

  • Add the shrimp, honey, garlic, soy sauce, and ground ginger to a medium mixing bowl.
  • Preheat a nonstick frying pan over medium heat. Add the shrimp in an even layer and cook for 2 minutes on each side. The shrimp will be opaque with an orange or pink color to it.
  • Top with crushed red pepper flakes and green onions.