Go Back
Lightened Up Chocolate Cake Weight Watchers Recipe
Print Recipe

Easy Low-Calorie Chocolate Cake

Yield: 15 servings
Click here to track the points on your Weight Watchers app.
Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Servings: 15

Ingredients

  • 1 box Pillsbury zero sugar devil's food cake
  • 15 oz. pumpkin puree
  • 1 cup unsweetened almond milk
  • 1 teaspoon vanilla extract
  • 1/4 cup zero sugar chocolate chips

Instructions

  • Preheat oven to 350 degrees F and lightly spray a 9x13 baking dish with nonstick spray.
  • In a large bowl, mix together the cake mix, pumpkin puree, unsweetened almond milk, and vanilla extract.
  • Stir until combined and smooth (batter will be thick).
  • Spread evenly into the baking dish. Sprinkle chocolate chips evenly over the top.
  • Bake for 30-35 minutes, or until a toothpick comes out mostly clean.
  • Let cool for at least 10-15 minutes before slicing.

Notes

NUTRITION INFORMATION:
1 of 15 servings 
119 calories, 3g total fat, 1g saturated fat, 217 mg sodium, 27g total carbs, 3g dietary fiber, 1g sugars, 2g protein (myfitnesspal.com)