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Cobb Salad with Green Goddess Dressing

Yield: 8 servings of dressing (1/4 cup per serving)
Click here to track the points for the dressing on your Weight Watchers app.
Click here to track the points for the salad on your Weight Watchers app.

Ingredients

For the dressing:

  • 1 cup fat free Greek yogurt
  • 1/2 cup light mayonnaise
  • 1 oz. fresh basil
  • 2 tablespoons shallots, minced
  • 2 tablespoons basil pesto
  • 1/4 cup white wine vinegar
  • 1 tablespoon granulated Splenda
  • 1 teaspoon Dijon mustard
  • Pinch of salt and black pepper

For the salad:

  • 2 cups romaine lettuce, chopped
  • 1 boneless, skinless chicken breast (seasoned and cooked)
  • 2 slices center cut bacon, cooked and drained of grease
  • 1 hardboiled egg
  • 2 tablespoons red onion, sliced
  • 1/4 cup chopped tomatoes

Instructions

  • Whisk together the dressing ingredients in a small mixing bowl. If the dressing is too thick you can add some water to thin it out.
  • To assemble the salad - add the romaine lettuce, chicken breast, bacon, hard boiled egg, red onion, and tomatoes to a bowl. Top with 1/4 cup of dressing.