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Ranch Baked Potato Chips - Weight Watchers Freestyle

Yield: 1 Serving (2 points for blue and green, 0 points for purple)

Course: Snack
Keyword: freestyle, weight watchers, ww
  • 3 oz. peeled potato (approximately 1/2 of a medium potato)
  • 1 teaspoon Hidden Valley Ranch seasoning mix
  1. Preheat the oven to 375 degrees F.

  2. Use a mandolin to slice up the potato. Lay potato slices on a baking pan.

  3. Spray the potato slices with no stick cooking spray, then sprinkle 1/2 of the ranch mix onto them. Flip over the potatoes and repeat on the other side.

  4. Bake for 10 minutes, then flip over the potatoes. Continue cooking 10 minutes or until golden brown.

  5. Remove from oven and place potatoes on a cooling rack until cool.